Food to Live: Grown by Nature for a Delicious Life! Food to Live is a company committed to providing you with delicious food. We established this business with the purpose of making a change that would take our world one step closer to being a better place for us and our children. Food to Live delivers a variety of organic, and raw foods with a mission to inspire good eating habits. All our products can be included in a vegan diet. Why Consuming Organic Cinnamon Powder is Beneficial For You Food to Live's Ground Cinnamon Powder is a flavoring spice that can be added to variety of cuisines, sweet and savory dishes, breakfast cereals, tea, coffee, snack foods, and traditional foods. It is a raw, kosher, finely ground condiment, that is suitable for vegan and vegetarian diets. Organic Ground Cinnamon Powder is a nutritional powerhouse. It contains a great amount of Calcium, Iron, and Copper. Fine Cinnamon Powder by Food to Live is incredibly rich in Dietary Fiber. One serving (1oz/28g) contains 15g of fiber, that's 54% of a single serving. Moreover, add Powdered Organic Cinnamon to drinks: smoothies, tea, hot chocolate, lattes, frappes, coffees and more. Organic Dried Cinnamon Powder is also excellent for baking. It can be added to cookie, bread, cupcake and muffin dough. And dont forget about the legendary cinnamon rolls! Use it as a topping for baked fruits, pancakes, waffles, oatmeal, cereal, yogurt bowls and even rice and pasta. Here are a few recipes you might just love... Cinnamon Raisin Rice Pudding INGREDIENTS: 3 cups milk, (full fat, low fat or skim)1/2 cup white Arborio rice1/4 cup golden raisins1/2 cup condensed milk2 tbsp unsalted butter1 cinnamon stick1 tsp Organic Ground Cinnamon2 tsp shredded coconut INSTRUCTIONS: In a large pot, place the rice, 2 cups of milk, and cinnamon stick together over high heat.When the mixture starts boiling, place the lid and reduce the heat to low.Cook for 15 min, stirring occasionally until the rice is completely cooked.Add raisins and the remaining cup of milk. Stir well.Pour in the condensed milk and butter.Cook on low heat, until the rice, has thickened and the mixture is creamy about 10 min. Remove from the heat.Pour the rice among serving bowls; sprinkle with ground cinnamon and shredded coconut. Enjoy! Cinnamon Sugar Mini Pumpkin Donuts INGREDIENTS: 1 1/4 cups sifted soft white wheat pastry flour1/2 cup organic coconut sugar1/2 tsp sea salt1 tsp baking powder1/2 tsp pumpkin spice1/4 cup pumpkin puree2 1/2 tbsp unsalted butter, melted1/2 cup milk (any type)organic virgin coconut oil for greasing a doughnut pan3 tbsp unsalted butter, melted1 cup organic coconut sugar1 1/2 tbsp Organic Ground Cinnamon INSTRUCTIONS: Preheat oven to 350F.Generously grease doughnut pan with melted coconut oil; set aside.In large bowl whisk together dry ingredients. In separate bowl whisk together pumpkin puree, melted butter,milk.Gently fold wet mixture into the dry mixture.Spoon mixture into doughnut pan (use a piping bag), bake for 10-15 mins. Allow doughnuts to cool in pan.In the meantime, melt butter for the cinnamon sugar coating; set aside. Mix coconut sugar+cinnamon together in a medium bowl; set aside.When donuts are cool, dip them in melted butter, then roll them in cinnamon-sugar mixture. Cinnamon Streusel Baked Apples INGREDIENTS: 4 large Honeycrisp apples1/2 cup old-fashioned oats1/2 cup coconut flour1/3 cup coconut sugar1/2 cup chopped pecans1 tsp Organic Ground Cinnamon3 tbsp butter,melteda pinch salt3/4 cup hot watervanilla ice cream for servingcaramel sauce/maple syrup for serving INSTRUCTIONS: Preheat oven to 350F.Using melon baller or paring knife, score tops of apples. Scoop out apples, so that you have a cavity about an 1.5in wide.Make sure you don’t score through bottom of apple.Grease oven-safe baking dish with cooking spray or coconut oil (8×8 will work best), & place apples in dish.In a bowl mix oats,flour,sugar, pecans,spices. Add melted butter. Stir.Place apples in baking dish. Divide oat mixture evenly among the center of apples, pressing filling in towards center of apples.Pour water into bottom of the baking dish.Bake apples in a 180C/350 F oven for 30 mins or until apples are soft,& crumble is golden brown.Serve with vanilla ice cream+drizzle of caramel sauce/maple syrup. Turmeric Powder, Non-GMO by Food to Live Organic Ginger Root Powder, Non-GMO by Food to Live Organic Garlic Powder by Food to Live Organic Ground Cinnamon by Food to Live Add to Cart Add to Cart Buying Options Add to Cart Customer Reviews 4.5 out of 5 stars 385 4.4 out of 5 stars 260 — 4.1 out of 5 stars 78 Price $54.70$54.70 $21.85$21.85 — no data $18.48$18.48 Ingredients Turmeric Root Powder Organic Ginger Root Organic Garlic Organic Cinnamon Serving size 1 oz (28 g) 1 oz (28 g) 1 oz (28 g) 1 oz (28 g) Calories 88 95 94 70 Protein, % Daily Value 5% (3g) 5% (3g) 9% (5g) 2% (1g) Dietary Fiber, % Daily Value 23% (6g) 14% (4g) 9% (3g) 54% (15g) Total Carbohydrate, % Daily Value 7% (19g ) 7% (20g) 7% (21g) 8% (23g) Cholesterol & Added Sugars Free ✓ ✓ ✓ ✓ Raw, Vegan, Kosher ✓ ✓ ✓ ✓ Good Source of Dietary Fiber, Iron, and Copper Vitamin B6, Iron, Potassium, Selenium, Vitamin E, and Manganese Dietary Fiber, Vitamin C, Iron, Calcium, and Protein Dietary Fiber, Manganese and Calcium Organic no data ✓ ✓ ✓