Food to Live: Grown by Nature for a Delicious Life! Food to Live is a company committed to providing people with delicious food. We established this business with the purpose of making a change that would take our world one step closer to being a better place for us and our children. Food to Live delivers a variety of natural, organic, and raw foods that can enable anyone to develop good eating habits. All our products can be included in a vegan diet. Why is Consuming Organic Almond Flour Beneficial For You Organic Almond Flour by Food to Live is made of blanched almonds that are finely grounded to have a floury texture. It is packed with nutritional value such as protein, vitamin E, Manganese, and Potassium. It also contains a good amount of fiber. Almond Flour is a good source of plant-based protein. So, in addition to eating raw almonds, you can include this useful product into your diet through Almond Flour. Organic Almond Flour is an amazing alternative to regular wheat flour. It’s much more nutritious. It is great for cookies, pastries, and cakes and can be used as breadcrumbs for chicken and other meats. A tablespoon of Organic Almond Flour will make your vegan smoothie thicker and filled with plenty of plant-based protein and fiber. INGREDIENTS: 2 cups almond flour 1/2 tsp baking soda 1/8 tsp salt 3 flax eggs (3 tbsp flax seed + 9 tbsp water) 1/4 cup maple syrup 1 tbsp coconut oil melted 1 tsp vanilla extract 1 cup organic blueberries fresh or frozen How to Prepare Almond Flour Blueberry Muffins Prep Time: 10 min | Cook Time: 25 min | Total Time: 35 min | Servings: 12 muffins Fluffy, moist gluten-free muffins recipe with almond flour and blueberries. Egg-free, dairy-free, vegan. INSTRUCTION: Preheat oven to 325 degrees. Line muffin tin or grease; Make the flax egg: combine the ground flaxseeds with the water in a small bowl and mix with a fork. Set aside for at least 10 minutes to gel; Place dry ingredients in large bowl, and stir to combine. Place wet ingredients including the “egg” in a medium bowl, and stir to combine; Place wet ingredients in the dry ingredient bowl, and stir to combine, being careful to not over mix; Fold in blueberries, being careful to not over mix; Fill muffin cups 3/4 full; Bake for 22-25 minutes, or until golden brown and a toothpick inserted comes out clean; Cool, and enjoy! Store in an airtight container for up to three days or freeze. Organic Coconut Flour by Food to Live Organic Almond Flour by Food to Live Organic Oat Bran by Food to Live Organic Chia Seeds Flour by Food to Live Add to Cart Add to Cart Add to Cart Buying Options Customer Reviews 4.6 out of 5 stars 337 4.6 out of 5 stars 88 4.5 out of 5 stars 465 4.3 out of 5 stars 95 Price $6.94$6.94 $18.14$18.14 $13.32$13.32 — no data Ingredients Organic Coconut Blanched Almonds Organic Oat Bran Organic Chia Seeds Serving size 1 oz (28g) 1 oz (28g) 1 oz (28g) 1 oz (28g) Calories 111 167 70 138 Protein (% Daily Value) 9% (5g) 12% (6g ) 10% (5g) 9% (5g ) Dietary Fiber (% Daily Value) 35% (10g) 10% (3g) 16% (4g) 35% (10g) Total Fat (% Daily Value) 6% (5g) 19% (15g) 3% (2g) 11% (9g) Organic, Raw, Vegan, Kosher ✓ ✓ ✓ ✓ Good Source of Dietary Fiber, Protein, and Iron Vitamin E, Potassium, Folic acid, Riboflavin, and Manganese Protein, Iron, Dietary Fiber, Thiamin, Phosphorus, Manganese, and Selenium Calcium, Phosphorus, Dietary Fiber, and Manganese